Contact Us

6679 Peachtree Industrial Blvd., Suite M
Norcross, Georgia 30092
770.300.0168
1.888.300.0467
email: info@focusonfood.com

Ron Marks

Founder and President

ron@focusonfood.com

Extension: 101

At Your Service

The Focus On Food Innovation Team Leader. Please contact me with your inquiries and opportunities regarding our Culinary Services and Events.

Cari Pirello

Executive Vice President

cari@focusonfood.com

Extension: 102

At Your Service

The business development and research project team leader. Please contact me with your inquiries and opportunities regarding our Consumer Food and Beverage Research services and our Marketing Elements services.

Glenn Mullins

Direcor of Technical and Culinary Services

glenn@focusonfood.com

Extension: 105

At Your Service

A member of the Focus On Food Innovation Team, I manage the product and equipment needs of our client projects. I also manage our Quality Assurance and Nutritional Analysis services. I am a chef-facilitator for our Culinary Events program. Please contact me with your inquiries or opportunities in these areas.

Debbie Higginbotham

Client Service Director

debbie@focusonfood.com

Extension: 104

At Your Service

A manager of client’s research projects, I manage needs from proposal to invoicing, including multi-market field management. Please contact me with your consumer food and beverage research project inquiries and opportunities.

Richard "Augie" Augustine

Innovation Team Member and Facilities Manager

augie@focusonfood.com

Extension: 106

At Your Service

A member of the Focus On Food Innovation Team, I manage and maintain the Focus On Food facilities. I am also a chef-facilitator for our Culinary Events program. Please contact me with any needs you have relative to facility management.

Patti Krecko

Recruiting and Data Base Manager

patti@focusonfood.com

Extension: 110

At Your Service

A manager for recruiting of our consumer research projects, the recruiting staff and our database. Please contact me with any inquiries or opportunities relative to these areas.

Harriette Nelson

Project Coordinator

harriette@focusonfood.com

Extension: 108

At Your Service

A manager of our research project staffing, I help support your project execution in a wide variety of ways. Please contact me with your inquiries in these areas.

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"Each member
of our team is
highly experienced
and uniquely
qualified.
Combined, the team has over
150 years of
industry
experience
and passion..."